Ingredients:

• Bistro Favorites Rotisserie Seasoned Turkey
• Mozzarella slices
• Ripe peaches
• Basil
• Balsamic glaze

1. 1. Start this recipe by prepping the ingredients; slicing mozzarella into rounds, slices fresh peaches, and washing basil leaves.
   2. To assemble, take a cutting board and alternate ingredients stacking at an angle until the length of the board is filled.
   3. Once all ingredients are plated, drizzle the entire board with balsamic glaze and serve!