Land O’Frost Smoked Ham & Oven Roasted Turkey Variety Pack
Loaf of French bread
Cucumber slices
Prepared coleslaw
Thousand island dressing
Slices of American cheese
Butter, softened
Lettuce leaves
Tomato slices
Red onion slices
Instructions
Cut bread in half lengthwise. Spread both sides with butter. Arrange lettuce leaves on bottom half, then top with layers of tomato, onion, cucumber and rolled Land O’Frost Variety Pack lunch meat.
Top with slices of American cheese. Spread thousand island dressing and top with remaining bread.
