A classic favorite for grilling season, our polish sausage recipe is sure to please.
Ingredients
- 1 Simply Savory Polish Sausage
- 1 tb brown mustard
- 1 tb sauerkraut
- 1 tsp black sesame seeds
- 1 poppyseed bun
Instructions
- Place sausage on an oiled grill that is between low to medium heat. If the heat is too high the sausage may burst
- Once on the grill let sausage cook for a couple of minutes on all sides. This will result in clean grill marks
- Combine mustard, sauerkraut, and sesame seeds
- Toast bun on the grill or in a 170°F oven for 1-2 minutes